Jiggy Ray's Downtown Pizzeria Menu
Jiggy Ray's Downtown Pizzeria menu gallery
Choose your favorite dish
Apps
Pepperoni | Spinach
Subs
Meatballs, marinara, provalone, mozzerella.
Chicken, marinara, provalone, mozzarella.
Chicken, buffalo, ranch, mozzarella, lettuce, onion.
Ham, Pesto, Spicy Salami, Pepperoni, Provolone
Turkey, Ham, Bacon, Lettuce, Tomato, Mayo
Italian Beef, Cherry Peppers, Provolone
Grilled Chicken, BBQ Sauce, Provolone
Chicken, Pesto, Bruschette, Provolone
Chopped Ham, Swiss, Mayo
Pastrami, Provolone, Sauerkraut, Thousand Island, Marble Rye
Sliced Beef, Lettuce, Tomato, Pickles, Remoulade
Grilled Chicken, Lettuce, Tomato, Pickles, Remoulade
Green Pepper, Onion, Mushroom
Turkey, Provolone
Sliced Beef, Provolone, Au Jus
Pizza
10" $10.00 | 16" $18 | 10" GF $14
10" $11 | 16" $19 |10" GF $15
Spinach, mushroom, onion, green peppers, black olive, banana pepper • 10" $14 | 16" $25 | 10" GF $18
Sausage, pepperoni, mushroom, onion, green pepper, black olive • 10" $15 | 16" $29 | 10" GF $20
Spicey salami, cherry pepper, basil, hot honey • 10" $15 | 16" $29 | 10" GF $20
Mozzarella, ricotta, parmesean, garlic oli crust • 10" $12 | 16" $24 |10" GF 16
Garlic oil base, chicken, bacon, onion, buffalo ranch • 10" $17 | 16" $31 | 10" GF $21
Pesto base, spicey salami, balsamic glaze • 10" $17 | 16" $31 | 10" GF $21
Sausage, ham, spicey salami, capicola pepperroni • 10" $15 | 16" $31 | 10" GF $20
BBQ Base, Chicken, Onion • 10" $15 | 16" $31 | 10" GF $20
Ham, Pineapple • 10" $15 | 16" $31 | 10" GF $20
Build Your Own Pizzas and Zones
10" $11 | 16" $20 | 10" GF $15 • Choose Crust: Regular | Cauliflower • Choose Base: Red Sauce | White Sauce | Pesto | Garlic Olive Oil
Desserts
From a reviewer’s perspective, the menu at Jiggy Ray’s Downtown Pizzeria offers a straightforward but satisfying lineup that leans into classic, comfort-driven Italian-American favorites. The appetizers set a warm, shareable tone with items like Garlic Knots, Cheese Bread, Bruschetta, Pesto Knots, and the indulgent Pretzel and Beer Cheese, each designed to kick off the meal with familiar, crowd-pleasing flavors. Moving into heartier fare, the sub selection includes staples such as Meatball Parm, Chcken Parm, Buffalo Ranch, Italian Grinder, and Club, giving diners a range of saucy, savory, and deli-style options that feel both filling and approachable. The pizza section remains the centerpiece, featuring well-known choices like Cheese, Pepperoni, Veggie, Deluxe, and the intriguingly named Sweet N Ez, offering a balance between traditional picks and house specialties. For those wanting more control over their meal, the Build Your Own Pizzas and Zones option-covering both Pizza and Calzone-adds flexibility and customization, appealing to different appetites and preferences. To finish, the dessert offerings are simple but effective, with classics like Cheesecake and Chocolate Cake rounding out the menu on a sweet note. Overall, the menu reads as comfort-focused and familiar, with enough variety across appetizers, subs, pizzas, and desserts to satisfy both quick bites and full meals without overwhelming choices.